Turkish Hashish can be replaced with any hashish or herbal flavor of your choosing, Please be mindful of your local laws.
This recipe also calls for nuts. Again be mindful of any food allergies.
Ingredient | Quantity |
---|---|
Sugar | 3 Tbsp |
Milk | 666 Grams |
Salt | 666 Grams |
Turkish Hashish | 666 Grams |
Power and Battery | 666 Grams |
Processor | 666 Grams |
RAM | 666 Grams |
Screen Resolution | 666 Grams |
Wireless Technologies | 666 Grams |
“Sim sala bim bamba sala do saladim”
6. Place on a greased baking sheet and bake at 200°C or 392°F for 15 minutes.
7. Remove from the oven once all cookies are showing fully cooked.
If necessary, use a butter knife to poke one in the center to check that they are finished.
The center should be solid and mostly dry. If still doughy additional time may be needed.
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